The ‘truffle’ fries smell great at first, but after the smell evaporates it becomes nothing but a distant memory. If you continue to eat the fries you’ll notice a dollop of cheese was clearly just thrown on and microwaved. I would suggest anyone ordering this to purchase 5 or 6 drinks as the salt will leave you feeling the effects of dehydration. I can only compare this to that feeling when you’ve woken up on a Sunday morning after a heavy whisky session the night before.
As for the Welsh rarebit, I would strongly advise renaming this dish to soggy cheese bread with burnt bits and toasted look but not taste. I’ve eaten a fair few bad Welsh rarebits but this one, if i was to actually believe it’s a rarebit would be the worst. I think they maybe made a mistake when naming the dish. It’s so hard to get past the texture of this to even describe the taste. Most likely comes in a plastic packet, popped in a microwave tossed in a fire for a couple of seconds and served.
I would be very intrigued to see how the dishes are made, like that bloke from weatherspoons did.