If you’re travelling by Toowoomba and don’t stop by Baker’s duck, you’re doing yourself dirty...
Almond croissant is top tier, I think I like it more than CJ at Kangaroo point (which is easily superior to a lot of other almond croissants in other Brisbane joints).
Pies are good- wow that steak pie.
The chorizo danish we had was good.
I have to mention that their pastry is very very good. Everything was G O O D good, except for maybe the coffee (coffee was ok).
Make a pit stop!! This is the kind of place people (who aren’t morning people) get up in the AMs and drive 1.5hrs from Brisbane for, just to get a nice selection of diff pastries. It’s worth it!
