If youre reading this review, you must go here. I would come here 2-3 times a week. The food they make is always consistent, havent had a bad experience ever. You must try the special roll and teriyaki chicken roll and their sashimi taste very fresh. Udon was average. Sometimes things arent on the menu but dont be afraid to ask. They pretty much make the food in front of you and their quick at it too. During peak times its preferred to spend I think 30-45mins there so other people can get a chance to eat too and to be honest I dont see why you would need to spend more time there anyways. The food is super affordable and for two people it would probably be less the $50. They prefer cash but do accept card.
